109PC - Horizontal Slicer
Stainless steel welded frame, panels, doors • casters (plated body) with 5” (127mm) diameter Prevenz anti-microbial wheels • stainless steel surplus tray Electrical Certified Electrician verify power line source voltage and ground for proper machine operation Product Type Input Chamber will accommodate a max. of 50 lbs. (22.6kg) of Fresh or Frozen Tempered Boneless Meat Products or up to 30 lbs. (13.6kg) max. of firm cheese product Product Output Up to 180 slices per minute at 1” (25.4mm)
Standard Items
Supplied
10’ (3048mm) Size 12-4 wire Power Cord less plug • 2 pre-selected Cutting Blades - see above • Stainless Steel
Surplus Catch Tray • Stainless Steel Product Guide Leaf Spring • Operating and Safety Manual
Options
(Extra Cost)
9” (228mm) or 11” (279mm) Stainless Steel Leg Extensions • Stainless Steel Casters with 5” (127mm) diameter
Prevenz Anti-microbial Wheels • a 10” (254mm) W x 48-3/8” (1229mm) L Product Take-away Conveyor, Variable
Speed from 0 to 55 feet (0 to 16.8 meters) per minute • Removable Food Grade Belt • Independent On-Off Switch •
Conveyor belt discharge height from floor is adjustable from 27” (686mm) to 31” (787mm). The min. and max.
conveyor belt discharge height dimensions change accordingly when either 9” (228mm) or 11” (279mm) optional
leg extensions are used
